Description
You are bidding on 1 Raw Vegan Gluten-Free Cheesecake made by our own 2nd grade parent and chef, Danielle Steffener! The pie is 9" in diameter and serves 8.
A raw vegan version of a cheesecake made with cashew, coconut oil, seasonal fruit, dates for sweetener. Nut crust made with almonds, walnuts, and dates. The cheesecake will be made upon the winner's request where the winner can discuss seasonal fruit or any nut allergies. Please allow 5 days' notice.
Delivery or pick-up will be coordinated at the time of redemption. Expires 5/20/25
Local Sebastopol Area only
Item Special Note
Pick up/shipping information: At auction close, the certificate will be available for pick up in Sebastopol, CA on the designated pick up days or can be mailed at the winning bidder?s expense. Certificate will be mailed with insurance via USPS first class mail. Winning bidder is responsible for all fees and billed at standard industry rates.
For planning, note that the pick-up days are Wednesday, May 22nd, 2024 from 2:00-6:00 pm, and Thursday, May 23rd, 2024 from 12:40-3:00pm at SunRidge School in Sebastopol, California.
All information and details about pick up times and location will be given in the auction closing email.
SunRidge School is not responsible for items lost or damaged during shipping and/or mailing.
dw