Hiwassee College – Kefauver 2011
Auction Ends: Sep 22, 2011 12:00 PM EDT

Food & Gourmet Items

Benton's Smoky Mountain Country Ham

Item Number
175
Estimated Value
67 USD
Leading Bid
29 USD
Number of Bids
3  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding.

Item Description

When it comes to Country Hams, these are awesome! Allan Benton and company are a small, family-run business who produce high quality products through a process, handed down over more than 60 years, that cannot be rushed. This is worth waiting for!

About Benton's:

Benton’s Smoky Mountain Country Hams are slow cured using salt, brown sugar, and sodium nitrite and typically aged 9-10 months, though hams are available 1 year and older. This time-honored practice dates back to the era of our forefathers, when the preparation and preservation of meat was a way of life and sustenance. Although the hands of time and technology have sculpted many aspects of our modern world, at Benton’s Smoky Mountain Country Hams we have upheld the traditional dry-curing process and are striving to produce world class country hams and bacon.

This ham weighs approximately 15 pounds. Perfect for your Holiday Feast!